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camping - where is the salt?

October 8th, 2007 · No Comments

Oh … taped to the meal package. Of course!

Thanks Jason!

One thing I’ve tried to do over the years is to simplify my in-camp procedures by reducing the number of odds and ends I carry. Something that’s always bothered me is fumbling through my Ziplock of condiments to dig out that one specific spice I need for the meal at hand. Then, I had one of those “why didn’t I think of it before” moments last week.

goose-creek-029.jpgSimply put, I figured I could tape meal-specific condiments to their respective packages with masking tape, thus eliminating one more storage bag from my pack. Now, I plan ahead so when mealtime comes, I have exactly what I need all in one place.

… Here you can see salt packets taped to the top of dehydrated eggs.

Homemade Backpacking Gear | by Jason Klass

Jason posted a video of this so-simple-I-never-would-have-thought-of-it-on-my-own idea on his Gear Talk blog.

Tags: gear · video · food

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